Saturday, May 8, 2010

EL MATADOR

PICTURED (top to bottom): Restaurant, Ground Beef Enchilada with Shredded Beef Taco, Ground Beef Sope with Bean Tostada, Cheese Enchilada with Chile Relleno.


Well, it's Friday night and we were in a mood for Mexican and feeling adventuresome, so we decided to try something new- El Matador (http://www.elmatadorrestaurant.com/). We've been driving by this place for years and the website looked interesting, so we decided to give it a try.The seating for three was a little "cozy" (i.e. small booth), but the place has a quaint charm and the food was surprisingly good.
Sweetie pie and her mother both ordered the Enchilada/Taco combination plate with rice and beans. I wanted to thoroughly graze the menu, so I had the Enchilada/Chile Relleno/Sope/Tostada combination plate with rice and beans.The Tacos were big, fat, crispy and loaded with meat-just the way the ladies like them. The Enchiladas and Chile Relleno were also very good and made with great sauces. The Ground Beef Sope was a tasty treat with lots of meat and a freshly made "fat" tortilla. The Bean Tostada however, was BORING (next time I'll substitute a Taco).

The 3 Tubby Tummys give tonight's El Matador dinner three thumbs up!

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